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Marcus Wareing Italian meringue with cooked apricots recipe on MasterChef: The Professionals – The Talent Zone
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Masterchef runner-up beats celebrity chefs to create nation's favourite 'Elizabeth Sponge' recipe in honour of The Queen - Mirror Online
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Marcus Wareing summer fruit tart with jam, creme patissiere and piped Italian meringue recipe on Masterchef: The Professionals – The Talent Zone
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